{"id":116,"date":"2021-10-27T14:46:33","date_gmt":"2021-10-27T18:46:33","guid":{"rendered":"https:\/\/pressbooks.library.ryerson.ca\/opennursing\/?post_type=chapter&#038;p=116"},"modified":"2021-11-03T15:48:58","modified_gmt":"2021-11-03T19:48:58","slug":"nutrition","status":"publish","type":"chapter","link":"https:\/\/pressbooks.library.torontomu.ca\/opennursing\/chapter\/nutrition\/","title":{"raw":"Nutrition","rendered":"Nutrition"},"content":{"raw":"<img src=\"http:\/\/pressbooks.library.ryerson.ca\/opennursing\/wp-content\/uploads\/sites\/280\/2021\/10\/Nutrition-1024x628.png\" alt=\"\" width=\"1024\" height=\"628\" class=\"alignleft wp-image-134 size-large\" \/>\r\n\r\n<a href=\"https:\/\/ecampusontario.pressbooks.pub\/foodguide\/\" target=\"_blank\" rel=\"noopener\">Interpreting Canada's 2019 Food Guide and Food Labelling for Health Professionals<\/a>\r\n<p style=\"text-align: left\"><span style=\"color: #000000\">This textbook provides the novice learner with a foundational understanding of Canada\u2019s 2019 Food Guide and Food Labelling. It highlights important considerations for future health professionals seeking to adopt the new food guide into their practice, including strategies towards healthy eating. This open textbook underscores a relational inquiry approach to inform discussions with clients about nutrition and healthy eating.<\/span><\/p>\r\n&nbsp;","rendered":"<p><img loading=\"lazy\" decoding=\"async\" src=\"http:\/\/pressbooks.library.ryerson.ca\/opennursing\/wp-content\/uploads\/sites\/280\/2021\/10\/Nutrition-1024x628.png\" alt=\"\" width=\"1024\" height=\"628\" class=\"alignleft wp-image-134 size-large\" srcset=\"https:\/\/pressbooks.library.torontomu.ca\/opennursing\/wp-content\/uploads\/sites\/280\/2021\/10\/Nutrition-1024x628.png 1024w, https:\/\/pressbooks.library.torontomu.ca\/opennursing\/wp-content\/uploads\/sites\/280\/2021\/10\/Nutrition-300x184.png 300w, https:\/\/pressbooks.library.torontomu.ca\/opennursing\/wp-content\/uploads\/sites\/280\/2021\/10\/Nutrition-768x471.png 768w, https:\/\/pressbooks.library.torontomu.ca\/opennursing\/wp-content\/uploads\/sites\/280\/2021\/10\/Nutrition-1536x943.png 1536w, https:\/\/pressbooks.library.torontomu.ca\/opennursing\/wp-content\/uploads\/sites\/280\/2021\/10\/Nutrition-2048x1257.png 2048w, https:\/\/pressbooks.library.torontomu.ca\/opennursing\/wp-content\/uploads\/sites\/280\/2021\/10\/Nutrition-65x40.png 65w, https:\/\/pressbooks.library.torontomu.ca\/opennursing\/wp-content\/uploads\/sites\/280\/2021\/10\/Nutrition-225x138.png 225w, https:\/\/pressbooks.library.torontomu.ca\/opennursing\/wp-content\/uploads\/sites\/280\/2021\/10\/Nutrition-350x215.png 350w\" sizes=\"auto, (max-width: 1024px) 100vw, 1024px\" \/><\/p>\n<p><a href=\"https:\/\/ecampusontario.pressbooks.pub\/foodguide\/\" target=\"_blank\" rel=\"noopener\">Interpreting Canada&#8217;s 2019 Food Guide and Food Labelling for Health Professionals<\/a><\/p>\n<p style=\"text-align: left\"><span style=\"color: #000000\">This textbook provides the novice learner with a foundational understanding of Canada\u2019s 2019 Food Guide and Food Labelling. It highlights important considerations for future health professionals seeking to adopt the new food guide into their practice, including strategies towards healthy eating. This open textbook underscores a relational inquiry approach to inform discussions with clients about nutrition and healthy eating.<\/span><\/p>\n<p>&nbsp;<\/p>\n","protected":false},"author":111,"menu_order":6,"template":"","meta":{"pb_show_title":"on","pb_short_title":"","pb_subtitle":"","pb_authors":[],"pb_section_license":""},"chapter-type":[],"contributor":[],"license":[],"class_list":["post-116","chapter","type-chapter","status-publish","hentry"],"part":94,"_links":{"self":[{"href":"https:\/\/pressbooks.library.torontomu.ca\/opennursing\/wp-json\/pressbooks\/v2\/chapters\/116","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/pressbooks.library.torontomu.ca\/opennursing\/wp-json\/pressbooks\/v2\/chapters"}],"about":[{"href":"https:\/\/pressbooks.library.torontomu.ca\/opennursing\/wp-json\/wp\/v2\/types\/chapter"}],"author":[{"embeddable":true,"href":"https:\/\/pressbooks.library.torontomu.ca\/opennursing\/wp-json\/wp\/v2\/users\/111"}],"version-history":[{"count":5,"href":"https:\/\/pressbooks.library.torontomu.ca\/opennursing\/wp-json\/pressbooks\/v2\/chapters\/116\/revisions"}],"predecessor-version":[{"id":154,"href":"https:\/\/pressbooks.library.torontomu.ca\/opennursing\/wp-json\/pressbooks\/v2\/chapters\/116\/revisions\/154"}],"part":[{"href":"https:\/\/pressbooks.library.torontomu.ca\/opennursing\/wp-json\/pressbooks\/v2\/parts\/94"}],"metadata":[{"href":"https:\/\/pressbooks.library.torontomu.ca\/opennursing\/wp-json\/pressbooks\/v2\/chapters\/116\/metadata\/"}],"wp:attachment":[{"href":"https:\/\/pressbooks.library.torontomu.ca\/opennursing\/wp-json\/wp\/v2\/media?parent=116"}],"wp:term":[{"taxonomy":"chapter-type","embeddable":true,"href":"https:\/\/pressbooks.library.torontomu.ca\/opennursing\/wp-json\/pressbooks\/v2\/chapter-type?post=116"},{"taxonomy":"contributor","embeddable":true,"href":"https:\/\/pressbooks.library.torontomu.ca\/opennursing\/wp-json\/wp\/v2\/contributor?post=116"},{"taxonomy":"license","embeddable":true,"href":"https:\/\/pressbooks.library.torontomu.ca\/opennursing\/wp-json\/wp\/v2\/license?post=116"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}